It is just so exciting when Norwegian treats are featured on teh interwebz!
check out http://www.chow.com/stories/11298 - an article about aquavit, a classic norwegian beverage that I drink chilled, and with beer. but not usually with rotting fish.
Subscribe to:
Post Comments (Atom)
Posts
1 comment:
I have had aquavit! it is sharp and clear, the perfect compliment for smoked (or rotting) fish! I believe mine was apricot flavored...I would love to have it again! Yay for Scandinavia!
I had it at the cafe area at this restaurant in nyc: http://www.aquavit.org/flash.html
Post a Comment